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I still remember the first time I tasted ambrosia salad at a family gathering. It was a mix of fresh pineapple, mandarin oranges, and sweetened shredded coconut. It was love at first bite. Ambrosia salad is a hit at any gathering with its tropical sweetness.
As I grew older, I loved its simplicity and elegance. I’m excited to share my best ambrosia salad recipe with you.
Ambrosia salad is a favorite, with a 5 out of 731 vote rating. It’s healthy, with 236 kcal, 41 g of carbs, and 3 g of protein. It has 8 g of fat, with 6 g of saturated fat. It’s perfect as a light side dish or a dessert to wow your guests.
Exploring ambrosia salad reminds me of the importance of quality ingredients and simple tips. Chilling it for at least 30 minutes and using 12 ounces of Cool Whip are key. In this article, I’ll share my expertise to help you make an unforgettable ambrosia salad.
Key Takeaways
- Ambrosia salad is a classic Southern treat made with fresh pineapple, mandarin oranges, and sweetened shredded coconut.
- Each serving contains 236 kcal, 41 g of total carbohydrates, and 3 g of protein.
- The recipe has a rating of 5 out of 731 votes, making it a beloved dish.
- The recommended chilling time is at least 30 minutes, and the suggested amount of Cool Whip is 12 ounces.
- Ambrosia salad is a versatile dish that can be served as a side or dessert, making it perfect for any occasion.
- Using high-quality ingredients and following simple tips can help create the best ambrosia salad experience.
What Makes Ambrosia Salad So Special?
Ambrosia salad is a beloved dish in Southern cuisine, loved for centuries. The name comes from ancient Greece, where it was seen as the food of gods. This fruit salad is known for its unique taste, thanks to pineapple, mandarin orange slices, and coconut.
The history of ambrosia salad goes back to 1867, in “Dixie Cookery” by Maria Massey Barringer. Over the years, it has grown, with new ingredients added. Now, it often includes cherries, bananas, strawberries, and pecans.

In the U.S., ambrosia salad is a favorite at gatherings. It’s chilled for hours to blend the flavors. This creates a sweet and tangy coconut salad perfect for any event. It’s a crowd-pleaser at family or community meals.
Here are some key facts about ambrosia salad:
- Originated in the Southern United States
- First mentioned in the cookbook “Dixie Cookery” in 1867
- Typical ingredients include canned pineapple, orange slices, marshmallows, and coconut
- Often served at potlucks and holiday gatherings
Essential Ingredients for the Perfect Ambrosia Salad
To make a delicious Ambrosia Salad, also known as a marshmallow salad or party salad, you will need the following essential ingredients:
The main components of this salad include fresh pineapple, mandarin oranges, and mini marshmallows. These give it a sweet and fluffy texture. Coconut and whipped cream add to the flavor and creaminess.
Here are the key ingredients you will need:
- 1 cup of fresh pineapple, diced
- 1 cup of mandarin oranges, peeled and segmented
- 1 cup of mini marshmallows
- 1/2 cup of sweetened shredded coconut
- 8 ounces of whipped cream

These ingredients combined create a tasty and refreshing party salad. It’s perfect for any occasion. With its unique blend of flavors and textures, this marshmallow salad is sure to be a hit at your next gathering.
Kitchen Tools and Equipment You’ll Need
To make a tasty Ambrosia salad, you’ll need some key kitchen tools. Having the right tools is crucial for a perfect potluck salad. For Ambrosia, you’ll need a big bowl, a spoon, and a measuring cup.
Here’s a list of must-have tools:
- Large bowl
- Spoon
- Measuring cup
- Whisk
- Can opener
Optional but useful equipment includes a stand mixer for easy cream whipping. Serving accessories like a salad spoon, fork, and garnishes can make your salad look fancy.
Having the right equipment makes salad prep easier and faster. With these tools, you can make a delicious Ambrosia salad for any event. So, try this easy salad recipe and have fun with it!
Preparing Your Fruits and Toppings
Making a tasty Ambrosia salad for holidays or family gatherings starts with the fruits and toppings. This step is key to the salad’s flavor and texture, as many web sources agree.
First, drain the canned fruits like pineapple and mandarin oranges. You can also use fresh fruits. But canned fruits are a convenient choice. Then, get ready your toppings: coconut, marshmallows, and Maraschino cherries.
Here are some tips for preparing your fruits and toppings:
- Drain the canned fruits well to get rid of extra liquid.
- Chop fresh fruits into small pieces.
- Toast coconut flakes in a pan to add flavor.
- Use mini marshmallows for a fun touch.
By following these steps, you’ll make a delicious Ambrosia salad. It will be perfect for any holiday or family gathering.
How to Make Classic Ambrosia Salad
To make the best ambrosia salad, follow a few simple steps. It’s a creamy mix of mini marshmallows, whipped topping, coconut, and fruit. It serves 8-10 people and takes just 15 minutes to prepare.
Creating the Perfect Base
The base is made with sour cream and Cool Whip. Mix 1/2 cup of sour cream with 1 (8 oz.) container of Cool Whip. This makes the salad creamy and smooth.
Adding the Fruits
The salad includes mandarin oranges, pineapple tidbits, and maraschino cherries. Drain the fruits well to avoid a soupy texture. Use 1 (15 oz.) can of mandarin oranges, 1 (20 oz.) can of pineapple tidbits, and 1 (10 oz.) jar of maraschino cherries.
Incorporating Marshmallows and Coconut
Add 1 ½ cups of mini marshmallows and 1/2 cup of sweetened flaked coconut. The marshmallows add sweetness and texture. The coconut adds flavor and crunch.
Final Mixing Techniques
Mix all the ingredients well. Chill the salad in the refrigerator for at least 2 hours or overnight. This lets the flavors meld and the salad set. Serve cold and enjoy!
Here is a summary of the ingredients and nutrition information:
Ingredient | Amount |
---|---|
Mandarin oranges | 1 (15 oz.) can |
Pineapple tidbits | 1 (20 oz.) can |
Maraschino cherries | 1 (10 oz.) jar |
Mini marshmallows | 1 ½ cups |
Sweetened flaked coconut | 1/2 cup |
Sour cream | 1/2 cup |
Cool Whip | 1 (8 oz.) container |
Nutrition information per serving: Calories: 250, Total carbohydrates: 38g, Protein: 2g, Total fat: 11g, Saturated fat: 8g, Cholesterol: 9mg, Sodium: 63mg, Potassium: 180mg, Dietary fiber: 2g, Total sugars: 34g, Vitamin A: 649 IU, Vitamin C: 16mg, Calcium: 62mg, Iron: 1mg.
Tips for Making Ambrosia Salad Ahead of Time
Timing is key when making a tasty fruit salad like Ambrosia. For the best taste and texture, it’s best to make it right before serving. But, sometimes making it ahead can be more convenient. Here are some tips for making Ambrosia Salad in advance.
You can prepare Ambrosia Salad up to 24 hours in advance. It’s important to store it in the fridge to keep it fresh. It can last up to 2 days, or 3 days if stored correctly. This is crucial for a coconut salad like Ambrosia, as coconut can go bad if not stored right.
To keep your Ambrosia Salad fresh, store it in an airtight container in the fridge at 40°F (4°C) or below. Don’t prepare it the night before, as the fruit and whipped cream will lose quality. Instead, prepare it a few hours before serving for the best taste.
Here are some extra tips for making Ambrosia Salad ahead of time:
- Prepare the fruit and coconut ahead of time, but wait until just before serving to assemble the salad.
- Whip the heavy cream and sour cream just before serving to ensure it stays light and fluffy.
- Toast the coconut just before serving to bring out its flavor and texture.
By following these tips, you can enjoy a delicious Ambrosia Salad, even if you make it ahead. Whether it’s a classic fruit salad or a coconut salad, the key is to store it right and assemble it just before serving.
Modern Twists on Traditional Ambrosia
I’ve been playing with the classic Ambrosia Salad recipe, adding new ingredients and flavors. Adding fresh fruits like strawberries or blueberries makes it tasty and pretty. This turns the marshmallow salad into a feast for the eyes and taste buds.
Trying different nuts or seeds, like almonds or pecans, adds crunch. Coconut flakes or shredded coconut bring a tropical taste. These changes make the party salad unique and tasty for any event.
Here are some ideas to modernize the Ambrosia Salad:
- Use Greek yogurt or sour cream for a tangy twist
- Add cinnamon or nutmeg for a spicy kick
- Try fresh cherries or cranberries for a flavor burst
- Make a layered salad with fruit, nuts, and coconut
With these modern twists, you can make a special Ambrosia Salad for any party salad or gathering. It’s great as a light side dish or a sweet dessert. The classic recipe offers endless possibilities.
Common Mistakes to Avoid When Making Ambrosia Salad
When making a potluck salad, it’s key to avoid common mistakes. These errors can greatly affect the taste and look of your dish. To make sure your Ambrosia Salad is a hit, pay close attention to the ingredients, how you prepare it, and how you store it.
Choosing the right ingredients is crucial for a great Ambrosia Salad. Bad ingredients can mess up the taste and feel of your salad. Use fresh fruits and nuts to add sweetness and crunch, as easy salad recipes suggest.
Ingredient Selection Errors
- Using old or stale ingredients
- Not balancing the flavors and textures
- Overlooking the importance of fresh fruits and nuts
How you prepare and mix the salad is also important. Too much or too little mixing can make the salad look and feel bad. A simple easy salad recipe can help you make a beautiful and tasty salad that will wow your guests.
Mixing and Preparation Pitfalls
Storing the salad wrong can make it go bad fast. To keep your Ambrosia Salad fresh, store it in an airtight container in the fridge. By avoiding these mistakes, you can make a stunning and tasty salad that will be the highlight of any event.
Perfect Occasions to Serve Your Ambrosia Salad
Ambrosia Salad is perfect for many occasions. It’s a favorite at holiday celebrations like Thanksgiving and Christmas. Its sweet and tangy taste is just right for these special days.
It’s also great for family gathering salad events. It’s easy to make and serve, perfect for potlucks, picnics, and outdoor parties. Kids and adults alike love its refreshing flavors and textures.
Some popular occasions to serve Ambrosia Salad include:
- Holiday celebrations, such as Thanksgiving and Christmas
- Family gatherings, like picnics and potlucks
- Summer BBQs and outdoor parties
- Baby showers and bridal showers
Ambrosia Salad is a delicious and versatile dish for many occasions. It’s easy to make, has refreshing flavors, and looks great. It’s a perfect choice for holiday salad and family gathering salad events.
Conclusion: Creating Memories with Your Perfect Ambrosia Salad
Ambrosia salad is more than just a dessert. It’s a special treat that brings people together. With its mix of tropical fruits, fluffy marshmallows, and a hint of sweetness, it creates unforgettable moments.
Making the best ambrosia salad is a way to add warmth to any gathering. It’s about choosing the freshest fruits and preparing each ingredient with care. This process strengthens the bonds between family and friends.
When you serve your ambrosia salad, remember it’s about the memories, not just the taste. It can be the star of any event, from holidays to family dinners. Let ambrosia salad be the spark that ignites laughter and stories, creating memories that will last forever.
FAQ
What is Ambrosia Salad?
Ambrosia Salad is a classic Southern fruit salad. It’s loved at family gatherings and holidays. It’s a mix of fresh and canned fruits, marshmallows, and coconut in a creamy base.
What makes Ambrosia Salad so special?
Its unique mix of tropical sweetness and creamy texture makes it special. It’s a treasured recipe in Southern cooking, passed down through generations.
What are the essential ingredients for the perfect Ambrosia Salad?
You need canned pineapple, mandarin oranges, sweetened coconut flakes, and miniature marshmallows. A creamy base like whipped cream or sour cream is also key.
What kitchen tools and equipment do I need to make Ambrosia Salad?
You’ll need a large mixing bowl, a spoon or spatula, and a can opener. A stand mixer and colander are optional but helpful.
How do I prepare the fruits and toppings for Ambrosia Salad?
Drain the canned pineapple and mandarin oranges. Dice or slice fresh fruits like oranges or grapes. Measure out the coconut flakes and marshmallows.
What are the steps for making classic Ambrosia Salad?
First, make a creamy base. Then, fold in the drained fruits. Gently mix in the marshmallows and coconut. Make sure all ingredients are well-combined without overmixing.
Can I make Ambrosia Salad ahead of time?
Yes, you can make it ahead of time. Store it in an airtight container in the fridge for 3-4 days. Stir gently before serving to mix any separated ingredients.
How can I put a modern twist on traditional Ambrosia Salad?
Add fresh berries, chopped nuts, or a drizzle of caramel or chocolate sauce. Try different bases like Greek yogurt or sweetened cream cheese for unique flavors.
What are some common mistakes to avoid when making Ambrosia Salad?
Avoid using overly ripe fruits, not draining canned fruits properly, over-mixing, and not letting flavors meld together.
What are the best occasions to serve Ambrosia Salad?
Serve it at holiday celebrations, family gatherings, potluck events, and summer barbecues. It’s a crowd-pleaser that brings people together.
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